100-150kg/h Grids Crunch Chips Making Machine
I. Introduction of Grids Crunch Grid crunch chips is made by the food extrusion machine. Its material is millet flour and soybean flour. They are mixed with other ingredients (such as vegetable[...]
100-150kg/h Fried Animal/Moon/Pillow Shape Namkeen Snacks Making Machine
I. Introduction of Animal/Moon/Pillow Shape Snack The raw material of these fried dough/Namkeen snacks is wheat flour supplemented with corn flour or rice flour. It is made by the extrusion snack food[...]
100-150kg/h Fried Shell Extrusion Snack Food Processing Machinery
I. Introduction of Fried Shell Snack The fried shells are made of wheat flour supplemented with cornstarch. It is made by the extrusion snacks food machinery. 1) Grain flour and other ingredients[...]
100-150kg/h Spiral Namkeen Snack Food Processing Machinery
I. Introduction of Spiral Snack The raw material of screw rolls is wheat flour, supplemented with rice flour or corn flour, and chicken powder or beef powder is to add the[...]
100-150kg/h Eight-Claw Spiral Snack Food Production Line
I. Introduction of Eight-Claw Spiral Snack The raw material of octopus shaped snack is wheat flour, supplemented with rice flour or corn flour, and chicken powder or beef powder is added[...]
100-150kg/h Fried Potato Stick Namkeen Snacks Making Machine
I. Introduction of Potato Sticks This fried stick snack is made from a combination of grains (wheat flour, rice flour, corn flour and potato flour). With this snack food making machine, the cereal[...]
100-150kg/h Fried Bugles/Cone Chips Snacks Manufacturing Machine
I. Introduction of Fried Cone Shaped Chips Cone shape Corn Chips are also known as bugles shape chips. The raw material is yellow cornmeal mixed with vegetable oil. With this snacks[...]
100-150kg/h Fried Wavy Multigrain Chips Making Machine
I. Introduction of Fried Wavy Chips Baked wavy multigrain chips are made with a variety of grains, including whole corn flour, whole wheat flour, black rice flour and whole oat[...]
100-150kg/h Baked Wavy Multigrain Chips Making Machine
I. Introduction of Oven Baked Wavy Chips Baked wavy multigrain chips are made with a variety of grains, including whole corn flour, whole wheat flour, black rice flour and whole oat[...]
100-150kg/h Oven Baked Rice Tortilla Chips Making Machine
I. Introduction of Oven Baked Rice Tortilla Chips Baked Rice Tortilla Chips are made from a grain combination of brown rice, white rice flour and white corn flour. Since brown rice[...]
100-150kg/h Oven Baked Corn Tortilla Chips Making Machine
I. Introduction of Oven Baked Corn Tortilla Chips The semi-finished triangle tortilla chips produced by the extrusion and roll cutting processes are conveyed into the oven. Depending on the hourly output[...]
100-160kg/h Fried Rice Tortilla Chips Making Machine
I. Introduction of Fried Rice Tortilla Chips Fried Rice Tortilla Chip is made from a grain combination of brown rice, white rice flour and white corn flour. It is made by rice[...]
100-160kg/h Fried Hexagon Tortilla Doritos Chips Production Line
I. Introduction of Fried Hexagon Tortilla Doritos Chips The raw material of the fried hexagonal tortilla chip is white corn flour. Semi-finished hexagonal corn chips are obtained through the extrusion process[...]
100-160kg/h Fried Corn Tortilla Doritos Chips Making Machine
I. Introduction of Fried Corn Tortilla/Doritos Chips The semi-finished triangle tortilla chip is obtained through an extrusion process and a roller cutting process. Then through the continuous frying machine, the semi-finished[...]
300-400 كجم/ساعة معدة سلفا الغذائية مسحوق النخالة في الغذاء معدات الإنتاج
I. Introduction of precooked bran nutritional powder Bran is the outer layer of wheat berry or oat berry. It is rich in dietary fiber, which can promote gastrointestinal motility and protect[...]
200-300 كجم/ساعة معدة سلفا الغذائية مسحوق النخالة آلة إنتاج الغذاء
I. Introduction of Precooked Bran Nutritional Powder Bran is the outer layer of wheat berry or oat berry. It is rich in dietary fiber, which can promote gastrointestinal motility and protect[...]
100-160kg/h Chocolate Breakfast Cereal Balls Making Machine
I. Introduction of Chocolate Cereal Balls The chocolate cereal balls are made from whole grain corn with a dash of cocoa powder added. Sometimes, bran is added too. Whole grain[...]
100-150kg/h Co-extrusion الأرز الخشن بار الوجبات الخفيفة ينفخ الآلات
I. Introduction of Co-extrusion Coarse Rice Bar Co-extrusion coarse rice bar consists of two parts: the shell outside and the sandwich inside. The raw material for the puffed grain shell[...]
100-160kg/h Fruit-Shape Breakfast Cereal Making Machine
I. Introduction of fruit-shapepuffed cereal Fruit-shape breakfast cereals add pleasure to people while providing nutrition. The raw material is combination of corn flour and rice flour or other grain flours, rich in nutrition.[...]
100-150kg/h شغل الذرة منصات آلي وجبة خفيفة يجعل آلة
I. Introduction of Center Filled Corn Pads Filled Corn Pads are made through adding the chocolate or milk filling process on the basis of extrusion process. After the cereal dough is[...]
100-150kg/h Strawberry Corn Ring Puff Making Machine
I. Introduction of Strawberry Corn Ring Puff Strawberry rings are extruded, baked, non-fried puffed snack foods. It has the characteristics of light texture, fluffy and melt-in-the-mouth. The flavor of strawberry[...]
100-150kg/h Cheese Corn Puff Ball Making Machine
I. Introduction of Cheese Corn Puff Balls The production process of cheese puffed corn balls is similar to cheese puffed corn sticks. Corn flour is used as the main raw material,[...]
100-150kg/h Cheese Corn Puff Curls Making Machine
I. Introduction of Cheese Corn Puff Curls The cheese corn puff curls are processed by food extrusion process. The extrusion process is the starch gelatinization process of grain under the action of high temperature[...]
100-150kg/h Sweet Corn Curls Puff Making Machine
I. Introduction of Sweet Corn Curls Extrusion process is the starch gelatinization process of cereal under the action of high temperature and high pressure mechanical shear. Its gelatinization degree is as[...]
