I. Introduction Of Wheat Flakes

Wheat flakes are another healthy breakfast cereal besides the corn flakes and bran flakes. Its raw material is wheat flour. Wheat flour contains protein, starch, fat, vitamins and inorganic salts, and the protein content in wheat is higher than that of other cereals, generally above 11%, and even up to 15%-20%. Nutritional fortification can also be carried out by scientifically adding trace elements.

II. Parameters of 350-450kg/h Wheat Flakes Breakfast Cereal Food Making Equipment

III. Features

• الانتهاء من الطعام ضمان الجودة: الأمثل قذف حل ممتاز تصميم المعدات, معدات تجهيز ضمان مستوى عال ومستقر الإنتاج.
• ارتفاع الناتج: عالية الإنتاجية المصممة; الحد الأدنى من المواد الخسارة ؛
• أقل من الطاقة: ميكانيكية عالية التنسيق ارتداء منخفضة ؛ الأمثل تدفئة, النقل الحراري والعزل التفاصيل ، منخفضة فقدان الحرارة
• انخفاض تكلفة الإنتاج: تدفق الإنتاج, مراقبة دقيقة لكل عملية
• بسيطة ومنخفضة التكلفة الصيانة: هيكل وحدات ، عملية سهلة. عمر بعد-مبيعات الخدمة
• مواد آمنة: عالية الجودة الغذائية-مواد آمنة لجميع الاتصال الغذاء جزء
• معدل الفشل:  ما يقرب من الصفر الفشل طالما الصيانة الوقائية 

IV. The General Flow Chart For Wheat Flakes Food Making Equipment

• Step 1: Mixing of wholewheat Flour & wheat bran with water
• Step 2: Extruded to pellets
• Step 3: Pellets cooling
• Step 4: Pellets flaking
• Step 5: Flakes pre-drying
• Step 6: Flakes baking
• Step 7: Flakes seasoning
• Step 8: Flakes drying after seasoning
• Step 10: Cooling before packing
• Step 11: Packing

This breakfast cereal industrial food processing equipment adopts the special extruder with extended twin screws. The specific steps of producing wheat flakes are as follows:

Combine wheat flour with water and other ingredients and stir well. The mixture is loaded into theextruder, and by setting the correct temperature and pressure, the mixture is extruded into pellets of desired size, and then the pellets are pressed into slices by rollers. The pressed pieces are dried, roasted, etc. to become crunchy. In this way, the plain wheat flake is done. According to market demand, seasoning drums can be used to sprinkle salt/sugar on plain wheat flakes. If plain wheat flakes are to be glazed, the flakes will be coated by spraying syrup or chocolate, etc. Finally, the flakes are dried, cooled and packed.

V. Components Of Wheat Flakes Industrial Food Processing Equipment

1. خلاط
2. المسمار الناقل
3. التوأم برغي الطارد
4. مبرد
5. Cooling vibrator
6. Flake rolling machine
7. Belt pre dryer (Electric/natural gas/diesel heating options)
8. Roaster (Electric/natural gas/diesel heating options)
9. Seasoning machine
10. Two-Tank syrup sprayer (Optional)
11. Belt dryer (Electric/natural gas/diesel heating options)
12. Cooling machine
13. Automatic packing machine
14. نظام التحكم (PLC/أو أداة التحكم خيارات)
15. كاملة سيور
16. Steam boiler (Optional)
17. Burner (Optional)

Wheat flakes made by cereal flakes machineryAs the top industrial extrusion food making equipment manufacturer in China, DAYI has more than 30 عاما من الخبرة in the food extrusion field, and can provide your grain food plant with:

• Optimal food solutions
• Responsible extrusion processing food equipment
• Continuous technical support
• Reasonable food processing equipment price