DAYI food extrusion machine new upgrade
In every food production line, the extruder plays a vital role as a host in the entire production line, and the technological innovation of the extruder is the core key point. SLG65C-Il and 70C-Il twin-screw extruders are innovative products designed to meet the needs of the market. New innovations have made extrusion even simpler, and they are characterized by wide availability, good performance and low production costs.
Four characteristics
1 High efficiency: the motor is directly connected with the reducer and gear box, and the output power is consistent.
2 Space saving: Extruder and controller integrated structure, the whole machine occupies a small space.
3 Simple operation: The operation interface is too simplified, and the operator can easily master it with simple training.
4 Stable performance: Strengthen the gear box, improve torque, make the machine performance better.
Customized service
With the newly upgraded extruders SLG65c-Il and SLG70c-Il now on the market, DAYI offers a range of tailor-made services, from machine testing to the end of machining, according to your specific requirements.
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