100-160kg/h Corn Maize Flakes Making Machinery
I. Introduction of Corn Flakes
Extrusion technology is a method commonly used to process cornflakes. Specific steps are as follows:
Cornmeal is mixed with water and other ingredients such as sugar, salt, spices, etc. to make corn syrup. Put the corn syrup into the twin screw extruder, and extrude it into flakes or other shapes through the high temperature, pressure and shear of the extruder. Then the extruded corn flakes are dried and roasted to obtain crunchy texture and better taste. Finally, the corn flakes are packed.
Corn or maize flakes processed by extrusion technology do not need to add a lot of oil like traditional baking or frying process, which is more healthy and environmentally friendly in the production. In addition, the extruded corn flakes making machine solution includes the most complete equipment items, so other healthy breakfast cereals in different designs and shapes can also be manufactured easily. For example, the extruder machine can deal with single or combined cereal materials, including wheat, bran, rice. Shapes include rings, granules, balls, flakes and others. All of these enrich the variety of breakfast cereal products.
II. Parameters
القدرات | 100-160kg/h |
الطاقة/الطاقة | -Electric heating: Installed power 86kw
-Other heating option (Optional): Natural gas/Diesel by burner or steam boiler |
تثبيت المنطقة | Around 100-150 square meters |
Grain material | Corn flour |
III. Features
- Finished food quality ensured: الأمثل قذف حل ممتاز تصميم المعدات, معدات تجهيز ضمان مستوى عال ومستقر الإنتاج.
- High output: عالية الإنتاجية المصممة; الحد الأدنى من المواد الخسارة ؛
- Less energy: ميكانيكية عالية التنسيق ارتداء منخفضة ؛ الأمثل تدفئة, النقل الحراري والعزل التفاصيل ، منخفضة فقدان الحرارة
- Low production cost: تدفق الإنتاج, مراقبة دقيقة لكل عملية
- Simple and low cost maintenance: هيكل وحدات ، عملية سهلة. عمر بعد-مبيعات الخدمة
- Material: عالية الجودة الغذائية-مواد آمنة لجميع الاتصال الغذاء جزء
- Failure rate: ما يقرب من الصفر الفشل طالما الصيانة الوقائية
IV. The General Flow Chart for Corn/Maize Flakes
- Step 1: Mixing of wholewheat Flour & wheat bran with water
- Step 2: Extruded to pellets
- Step 3: Pellets cooling
- Step 4: Pellets flaking
- Step 5: Flakes pre-drying
- Step 6: Flakes baking
- Step 7: Flakes seasoning
- Step 8: Flakes drying after seasoning
- Step 10: Cooling before packing
- Step 11: Packing’
V. Components of Corn Flakes Making Machinery
- خلاط
- المسمار الناقل
- التوأم برغي الطارد
- مبرد
- Cooling vibrator
- Flake rolling machine
- Belt pre dryer (Electric/natural gas/diesel heating options)
- Roaster (Electric/natural gas/diesel heating options)
- Seasoning machine
- Two-Tank syrup sprayer (Optional)
- Belt dryer (Electric/natural gas/diesel heating options)
- Cooling machine
- Automatic packing machine
- نظام التحكم (PLC/أو أداة التحكم خيارات)
- كاملة سيور
- Steam boiler (Optional)
- Burner (Optional)